instant pot vortex air fryer chicken breast

Lemon pepper seasoning - lemon pepper seasoning is available in most grocery stores.

Olive oil - the air fryer uses less oil than other cooking methods, which means less fat in your meal.

**Find the full list of ingredients along with the recipe instructions at the end of this post**Ĭhicken breast - the better quality the meat, the more delicious your lemon pepper chicken in the air fryer will be! Chicken breast is low in fat but high in protein, which will help you feel full and may help with weight loss. Chicken Breasts, Paprika, Lemon Pepper Seasoning, Onion and Garlic Powder, and Olive oil. Ingredients you'll need to make lemon pepper chicken breast. Light yet satisfying, it's lovely served with your favorite roast veggies, chopped into pasta, or a simple salad.

Lemon pepper chicken breast is quick and simple to prepare, making it perfect for a weeknight dinner or to meal prep for the week ahead. The zesty lemon pepper seasoning on the outside goes wonderfully crisp, contrasting wonderfully with the juicy chicken breast in the middle. You'll make a juicy chicken breast with a beautiful citrus flavor by using lemon pepper seasoning available in any grocery store and a dash of onion, garlic, and paprika.Īir fryer lemon pepper chicken is super tender because the air fryer cooks the meat quickly and evenly so that moisture isn't lost. Simple and absolutely delicious!ĭo you have 30 minutes? That's all the time you need to make this delicious lemon pepper chicken breast air fryer recipe.

Continue cooking the chicken for 8-10 minutes or until the internal temp has reached 165 degrees.This lemon pepper chicken breast Air Fryer recipe is savory, tart and peppery, deliciously tender, and juicy.I like to spray a light coat of olive oil after flipping just to help the chicken brown a little more.Cook the chicken for about 5-6 minutes before flipping.If you are using a vortex, use the pan with the holes and cook on the top rack, placing the pan without holes on the middle rack to catch drippings. Place the chicken thighs in a single layer on the pan/basket.Pre-heat your air fryer to 375 degrees.Pro tip #1: If you really have your stuff together (not me….i for sure don’t have my crap together) you can go ahead and pre-marinate these and stick them in the freezer and they will be ready to go when you are ready to cook them. I like to just throw all of the ingredients in a bowl or gallon size ziplock bag, give it a good toss and stick it in the fridge for a minimum of 1 hour, but this one can sit for up to 24 hours. first thing first, marinate your chicken.I have heard so many people say they are scared of using their air fryer and each time I hear it, I have the same (WTH) reaction. Ok guys, this one is super simple and it does not need to be over complicated. High Protein Lemon Raspberry Cheesecake Bars.Chocolate Peanut Butter Greek Yogurt Bark.Italian Stuffed Peppers with Feta Cheese.Country Italian Meatballs in HOmemade Sauce.Air Fryer Italian Sandwiches + Grinder Salad.Sheet Pan Gnocchi + Hot Italian Sausage.Chicken + Broccoli + Bacon Stuffed Potatoes.Sheet Pan Gnocchi, chicken sausage + sun Dried Tomatoes.

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Instant pot vortex air fryer chicken breast